Burns Brunch (2023)

The last week of January is Burns Week at the Star-Splitter Academy, in which we celebrate the life and work of Robert Burns.

In January 2023, we learned a wealth of poems and songs, including versions performed by the great contemporary Scottish songwriter Eddi Reader.

We also created our own poems and songs by following Burns's method of composition (after arriving at a theme, he would replay it in his mind as he went out into the world, taking a long walk and discovering the host of natural images that began connecting to the melody that thrummed through him).

After learning from Sanda Moore Coleman the history and etiquette of toast-making, our celebration culminated with our first annual Star-Splitter Burns Brunch, in which we adapted the traditional program of a Burns Night Supper to reflect our school's identity.

Our ceremonial entrance was an all-kazoo version of the rollickingly joyful tune about friendship, "You're Welcome, Willy Stewart."

Our exultant Address to the Haggis was an equally fulsome Address to the Twinkie.

And, in honor of our improv roots, we translated The Toast to the Lassies and The Lassies' Reply to "A Toast to the Yeses" and "The Yeses Reply to the Ands."

The brunch also featured student readings of "My Love is Like A Red, Red Rose," "To a Mouse," "To a Louse," and "Jon Anderson, My Jo," as well as the recitation of new version of Robert Frost's "Fire and Ice" that a student composed: "Frost and Burns."

The brunch ended, in keeping with tradition, with "Auld Lang Syne" sung arm-in-arm until we had to reach for our kazoos!

Scenes from Burns Brunch

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The Star-Splitter Salon

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Shakespeare's Phoropter: Seeing Macbeth